Family Book Club
Family Culture Club – Recipe of the month (March 2019): Tony's Treat
We hope you have enjoyed the great story for this month “Our California” by Pam Muñoz Ryan & Rafael López … and also our homemade Tony Treats following Madeline's family recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format.
Family Culture Club – Recipe of the month (February 2019): Pepper Poppers
We hope you have enjoyed the great story for this month “Coyote” by Gerald Mcdermott… and also our homemade Pepper Poppers following Madeline's recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format.
Family Book Club – Recipe of the month (June): Granola
We hope you have enjoyed the story for this month “Oliver's Fruit Salad” by Vivian French and Alison Bartlett … and also your homemade granola following Nanor's recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format.
Family Book Club – Recipe of the month (May): Tomato Mozzarella Pasta Salad
We hope you have enjoyed the story for this month “I Will Never Not Ever Eat a Tomato” by Lauren Child… and also your homemade Tomato Mozzarella Pasta Salad following Nanor's recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format.
Family Book Club: readings and gastronomy as food for the family
At the beginning of last year, the American Space Madrid launched the “Family Book Club” as part of its programming, a new activity that has been carried out since then in the Library due to its connection with reading. The project stems from the interest in promoting reading in the family, being food, healthy living and
Family Book Club – Recipe of the month (April): French Toast
We hope you have enjoyed the story for this month “The Giant Jam Sandwich” by Janet Burroway and John Vernon Lord… and also your homemade French Toast following Nanor's recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format.
FAMILY BOOK CLUB – RECIPE OF THE MONTH (MARCH): BANANA BREAD
We hope you have enjoyed the story for this month “Walter the Baker” and “Pancakes, Pancakes!” by Eric Carle… and also your homemade Banana Bread following Nanor's recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format. The Family Book Club pairs food stories from the American children's literature with short “take
FAMILY BOOK CLUB – RECIPE OF THE MONTH (FEBRUARY): CHOCOLATE COVERED STRAWBERRIES
We hope you have enjoyed the story for this month “The Ballad of Valentine” by Alison Jackson and Tricia Tusa… and also your homemade chocolate covered strawberries following Nanor's recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format. The Family Book Club pairs food stories from the American children's
FAMILY BOOK CLUB – RECIPE OF THE MONTH (JANUARY): CHICKEN NOODLE SOUP
We hope you have enjoyed the story for this month “Stone Soup” retold by Heather Forest & illustrated by Susan Gaber… and also your homemade chicken noodle soup following Nanor's recipe. Don't forget to send us your testimonies to library@iie.es. You can also download it in PDF format. The Family Book Club pairs food stories from the American children's
FAMILY BOOK CLUB: RECIPE OF THE MONTH (DECEMBER): PULL-APART CHRISTMAS TREE
We hope you have enjoyed the story for this month “The Gingerbread Man Loose at Christmas” by Laura Murray & Mike Lowery… and also your homemade pull-apart Christmas tree following Nanor's recipe. You can also download it in PDF format. The Family Book Club pairs food stories from the American children's literature with short “take home” recipes using food items